August 15, 2018 | Interests
Fantastic coffees and where to find them
By Kevin M.
Everyone does it. Some people do it alone, in the privacy of their own home. Others do it with friends. Some people even add whipped cream to make it more fun. Coffee. We’re talking about drinking coffee.
Which got us thinking…how do people around the world take their coffee? Is a half-cap, mocha-latte with two pumps of caramel syrup just in the US? Here’s the answer:
Arguably the fanciest of all coffee drinks, the cappuccino was invented in Italy in the early 1900s. The name comes from the Capuchin friars—their “cappuccios” (hoods) matched the brown color of the cappuccino.
Australia/New Zealand: Flat White
Was it invented by the Aussies or Kiwis? As they continue to duke it out until the end of time, we’re left to sit back and enjoy this caffeinated beauty that lies somewhere between a cappuccino and a latte.
Panama: Geisha coffee
The cherries are harvested in the tallest mountain in Panama, Volcán Barú. If you’re one of the lucky ones, you can taste what experts consider the best coffee in the world. Sure, it’ll cost you an arm and a leg—we’re talking about $80 for a standard sized bag of beans—but can you really put a price on a cup of pure heaven?
Turkey: Turkish coffee
The Turks were basically the hipsters of coffee drinking. Back in the 15th century, these trailblazers were boiling coffee and water like nobody’s business.
France: Café au lait
Japan: Canned coffee
Vietnam: Vietnamese iced coffee
Coffee is an essential part of nearly every culture around the the world. In other words, you never have to worry about getting your pick-me-up wherever you travel. And that's pretty awesome. Thanks for being you, coffee. Never change.