Discover Asia

When it comes to travel, Asia has no shortage of must-see destinations. Here are some of the most popular spots for first-timers and repeat visitors alike:

• Thailand: Famous for its beaches, temples, and vibrant nightlife.
• Japan: A blend of tradition and technology, from Kyoto’s temples to Tokyo’s neon.
• Vietnam: A budget-friendly favorite for culture, cuisine, and stunning scenery.
• Bali (Indonesia): Paradise found—think beaches, yoga, and volcano views.
• South Korea: Cutting-edge cities, ancient palaces, and endless street food.

Asia is vibrant, diverse, and full of traditions that stretch back thousands of years. Here are a few cultural tips to help you travel respectfully and authentically:

• Always remove your shoes before entering temples or homes—it’s a sign of respect across much of Asia.
• In Thailand, never touch anyone’s head or point your feet at others—it’s considered impolite.
• Japan values quiet courtesy; avoid loud phone calls or eating while walking.
• In Vietnam, crossing the street is an art form—walk slowly and confidently, and traffic will flow around you.
• In Bali, modest dress is appreciated at temples—pack a sarong or scarf for your visit.
• In South Korea, pouring drinks for others (especially elders) is a gesture of respect—and yes, they’ll return the favor!
• Always carry cash for small vendors or street food stalls, as card readers aren’t always available.
• Don’t rush—life in Asia moves at its own rhythm, and that’s part of the magic.

Asia is a foodie’s paradise—spicy, sweet, savory, and everything in between. Here’s what to eat (and sip) in each destination:

• Thailand: Pad Thai, green curry, mango sticky rice, and Thai iced tea—plus, street food is always the move.
• Japan: Sushi, ramen, okonomiyaki, and matcha everything. Don’t miss the vending machine culture, either.
• Vietnam: Pho, bánh mì, fresh spring rolls, and strong iced coffee sweetened with condensed milk.
• Bali: Nasi goreng (fried rice), satay skewers, babi guling (roast pork), and fresh coconut water on the beach.
• South Korea: Korean BBQ, bibimbap, kimchi, fried chicken, and soju—preferably all in one night.

From sacred temples to neon skylines, every stop in Asia offers a different kind of awe. Here are some unforgettable highlights:

• Thailand: Experience the energy of Bangkok’s night markets, island-hop in Krabi, and dance under the moonlight in Koh Phangan.
• Japan: Wander Edo-period post towns along the ancient Nakasendo Trail, or explore the futuristic streets of Tokyo.
• Vietnam: Cruise through the emerald waters of Ha Long Bay and sample street food in Hanoi’s Old Quarter.
• Bali: Visit ancient temples like Uluwatu, watch waterfront sunsets in Seminyak, and chase waterfalls in Ubud’s lush jungle.
• South Korea: Explore the historic palaces of Seoul, shop the vibrant streets of Myeongdong, and enjoy a traditional Korean BBQ feast with locals.

Asia is home to over half the world’s population and some of its oldest civilizations. While traditions differ from country to country, a few themes tie the region together:

• Community and respect: Hierarchies and courtesy are key—from bowing in Japan to toasting in Korea.
• Spirituality: Religion shapes daily life, whether it’s Buddhism in Thailand, Shinto in Japan, or Hinduism in Bali.
• Food as connection: Meals are often shared, social, and central to any gathering.
• Balance: From meditation to minimalist design, many Asian cultures value harmony between people and nature.
• Modern meets ancient: You’ll find centuries-old temples beside futuristic skyscrapers—and both coexist beautifully.

The best time to visit Asia depends on the region—but generally, November through April offers the most comfortable weather across much of Southeast and East Asia.

• Thailand, Vietnam, Bali: Best from November to April (dry season = sunshine and smooth travels).
• Japan: Spring (March–May) brings cherry blossoms, while fall (September–November) offers cooler temps and colorful foliage.
• South Korea: Spring and fall are ideal—mild weather, fewer crowds, and incredible seasonal festivals.

Avoid the monsoon months (June–October in many regions) if you’re planning beach days—but know that lush landscapes and smaller crowds can make it worth it.